Tea Workshops & Events
Experience Japanese teas through engaging and immersive workshops and events hosted by Jan - a tea educator, GJTA-certified Japanese Tea Master, and practitioner of Chanoyu (the Way of Tea) and Senchado (the Way of Sencha).
Upcoming Workshops
Most classes and workshops are intentionally kept small (6-8 people max.) for an intimate and engaging experience. Thus, they can fill up quickly. Subscribe to our newsletter and be notified of future workshops.

June 14 - Tea Class: Shincha & the Uncommon Greens
June’s tea class celebrates the season’s freshest harvest: Shincha, alongside unique teas like Tamaryokucha, Kamairicha, and a rare Gardenia-scented Sencha.
We’ll taste a vibrant lineup of Japanese green teas and compare Chinese and Japanese steamed green tea to explore subtle processing differences. The session also includes a look at Japanese teaware and how it shapes your brewing experience.